JOIN US AND RECEIVE DELICIOUS REGULAR RECIPES

JOIN US AND RECEIVE DELICIOUS REGULAR RECIPES

Mini Mushroom Pies with Winter Pesto

  • Pie
  • Any
  • White Button
  • Vegetarian

Makes 10

  • Vitamin B7 Buzz
  • Potassium Packed
  • Vitamin B7 Oomph
  • Selenium Shot
  • Vitamin B5 Boost
  • Super Soup
  • Potassium Power

Ingredients.

  • 1 Tbsp olive oil
  • 1 Tbsp butter
  • 2 onions, halved and sliced
  • 2 cloves garlic, sliced
  • 250g white Button ‘Pie’ Mushrooms, sliced
  • 1 Tbsp fresh thyme leaves
  • ¼ C cream
  • Zest of 1 lemon
  • Salt and Pepper
  • 1 Pkt Flaky Puff Pastry Sheets
  • 1 egg, whisked

Method.

  1. Preheat oven to 200oC
  2. Heat oil and butter and sauté onions, garlic, mushrooms and thyme.
  3. Add cream and zest and season to taste.
  4. Grease 10 muffin tins and line with a strip of baking paper to make removing the pies easy!
  5. Use a glass to cut 10 pastry rounds to line bases. Prick bases all over with a fork. Top with mushroom filling.
  6. Cut 10 lids with a smaller glass, brush edges with water and seal pies.
  7. Brush with egg and bake for 30 minutes or until golden.
  8. Lovely served with Winter Pesto and a leafy Winter Salad.
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