Cheesy Mushroom, Pea & Herb Omelette - meal time emergency
Cheesy Mushroom, Pea & Herb Omelette - meal time emergency
Prep Time
10 min
Cook Time
10 min
Total Time
20 min
Serves
2 people
Method
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1
Turn on grill to a high heat.
-
2
Pour boiling water over peas for 1 minute then drain.
-
3
Mix eggs and dried herbs together.
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4
Heat olive oil in a non-stick frypan over a high heat. Toss half the peas in olive oil, season, then pour over half the egg mixture. Cook for a few minutes on the hob.
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5
Top with half the mushrooms then sprinkle with cheese before finishing under the grill until golden (2-3 minutes).
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6
Fold over, then repeat with the rest of the ingredients.
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7
Serve with salad greens or fresh herbs if you have on hand.
